Grow Your Own Fruit Trees and Bushes
Fruit Trees & Soft Fruit Bushes
Welcome to our dedicated collection of fruit trees and soft fruit bushes at Mount Folly. We proudly nurture a diverse range of these edible beauties, available for retail during the season.
Our current selection represents just a portion of what we have on offer—and what will soon be available. If your favourite plant isn’t listed, please give us a call to enquire about its availability. We update our stock regularly, and some varieties can sell out quickly.
Pricing Info
The varieties displayed below are fruit trees and soft fruit bushes we regularly stock. For the most accurate and up-to-date pricing and availability information, please contact us.

Plant Name: Apricot – Prunus armeniaca
Plant Description: A classic stone fruit tree producing sweet, orange-fleshed apricots. Grows best in warm, sheltered positions with plenty of sunlight. Ideal for fresh eating or preserves.
Plant Name: Cooking Apple – Malus Bramley’s Seedling
Plant Description: The UK’s most famous cooking apple, known for its large size, tart flavor, and excellent cooking properties. Hardy and vigorous, ideal for pies, sauces, and baking.
Plant Name: Desert & Cooking Plum – Prunus Victoria
Plant Description: One of the most versatile plums, both for fresh dessert use and cooking. Victoria plums have sweet, juicy flesh and bright red-purple skin.
Plant Name: Damson – Prunus Merryweather
Plant Description: A reliable damson variety producing oval, blue-black fruits with a tart flavor—excellent for jams, chutneys, or desserts. Upright and productive.
Plant Name: Cherry – Prunus May Duke x gondouinii (all purpose)
Plant Description: An all-purpose cherry, combining sweet and slightly sour notes. Suitable for fresh eating, preserves, and baking. Typically produces medium-sized, dark red fruits.
Plant Name: Cherry – Prunus Morello (sour for cooking)
Plant Description: A popular sour cherry used mainly for cooking and preserves. Deep red fruits with a sharp flavor, perfect for pies, jam, or sauces.
Plant Name: Apple – Malus Cox’s Orange Pippin
Plant Description: A classic English dessert apple with a distinctive aromatic flavor. Medium-sized, orange-red fruit. Enjoyed fresh or in salads.
Plant Name: Apple – Malus Gala
Plant Description: A sweet, crisp dessert apple with red-striped skin. Grows reliably in many climates. Excellent for fresh eating and apple salads.
Plant Name: Apple – Malus James Grieve
Plant Description: A dual-purpose apple suitable for both cooking and eating fresh. Juicy, lightly acidic, and turns sweeter when fully ripe.
Plant Name: Pear – Pyrus Williams’ Bon Chretien
Plant Description: Often referred to as Williams’ Pear or Bartlett, it’s a juicy, aromatic pear. Excellent for fresh eating, canning, or making pear cider.
Plant Name: Plum – Prunus Merryweather
Plant Description: A hardy plum variety producing medium to large purple fruits with sweet, yellowish flesh. Great for jams, preserves, or eating fresh.
Plant Name: Honeyberry – Lonicera caerulea kamtschatica
Plant Description: A cold-hardy berry shrub with elongated blue fruits resembling elongated blueberries. Sweet-tart flavor, high in antioxidants, perfect for fresh eating or jam.
Plant Name: Raspberry – Rubus Autumn Bliss
Plant Description: A robust autumn-fruiting raspberry variety with large, delicious red berries. Produces crops from late summer into autumn.
Plant Name: Raspberry – Glen Ample
Plant Description: A mid-season variety known for high yields of large, firm, bright-red berries. Excellent flavor and easy picking.
Plant Name: Raspberry – Tulameen
Plant Description: A popular summer-fruiting raspberry with large, conical berries. Sweet, aromatic flavor. Ideal for fresh desserts and freezing.
Plant Name: Kiwi-fruit – Actinidia deliciosa Jenny
Plant Description: A self-fertile kiwi producing smooth, fuzzy brown fruits with green flesh. Vigorous climber requiring support.
Plant Name: Fig – Ficus carica Brown Turkey
Plant Description: A hardy fig variety producing brownish-purple fruits with sweet red flesh. Thrives in sunny, sheltered spots.
Plant Name: Blackcurrant – Ribes nigrum Ben Connan
Plant Description: A compact blackcurrant shrub known for high yields of large, glossy black berries. Great for juices, jams, and freezing.
Plant Name: Redcurrant – Ribes rubrum Jonkheer Van Tets
Plant Description: An early redcurrant variety producing bright red, tangy berries on long strings. Perfect for jellies, sauces, or fresh garnishes.
Plant Name: Whitecurrant – Ribes rubrum White Versailles
Plant Description: A translucent whitecurrant variety with mild sweetness. Excellent for fresh desserts or making unique jams and cordials.
Plant Name: Gooseberry – Ribes uva-crispa Hinnonmaki Red
Plant Description: A popular gooseberry variety with red, sweet-tart berries. Naturally mildew-resistant and great for pies or fresh snacking.
Plant Name: Thornless Blackberry – Rubus Adrienne
Plant Description: A thornless blackberry with abundant sweet black fruits. Easy to harvest, perfect for jams, pies, and fresh eating.
Plant Name: Blueberry – Vacciunium Sunshine Blue
Plant Description: A compact, self-fertile blueberry producing bright blue, sweet berries. Semi-evergreen with decorative pinkish-white flowers.
Plant Name: Cranberry – Vacciunium macrocarpon
Plant Description: A low-growing evergreen shrub bearing tart, deep red berries. Prefers acidic, moist soil. Commonly used in sauces or juices.